BFME 4-8 months old

February 25, 2012 at 10:24 pm Leave a comment

As you all may know, I am participating in Bump Club and Beyond’s “Baby Food Made Easy” cooking series at Whole Foods Market. Chef Amanda Skrip does all of the amazing cooking and I lean in on order of introduction and how to spin family recipes into “kid food”. As you can imagine the Square One Organics Superfood Guide is a key player. Like all of the BCB events, everyone goes home with a great bag of goodies. I am so happy to include SQ1 samples, the SQ1 Superfood Guide and the SQ1 Food Journals and coupons (I hand them out like tic tacs). Again ladies, remember our Pediatric Nutritionist and I are just giving you guidelines for the day. Do what works best for your child and your life. As you move through the food introduction process, direct any questions or concerns right to your pediatrician, but keep in mind no one is going to know your child better than you. So, go with your gut.